Sunday, November 9, 2008

New Way of Making HASHBROWNS

I have a new way of making HASHBROWNS, HOMEFRIES, fried potatoes...

I fried some onion in bacon grease, then I plopped about a pound of tater tots into it- melted cheese on top.

Yum-0!

1 comments:

Anonymous said...

Oh...that sounds decadent!!